![](https://joka.com.mk/wp-content/uploads/2019/06/recipe-02-2.jpg)
Pizza with vegetables and cheese
30/06/2019![](https://joka.com.mk/wp-content/uploads/2019/11/2.jpg)
Creamy pasta salad with cashews
30/11/2019![](https://joka.com.mk/wp-content/uploads/2019/11/So-sirenje-1-za-sajt.jpg)
Method:
- Preheat your oven to 220°C.
- Whisk together the eggs and sugar.
- Add in the melted butter, olive oil, and Joka yoghurt. Whisk until combined.
- In a separate bowl, combine the flour, salt, and baking powder. Then, gradually add the dry mixture into the wet mixture.
- Once your mixture is well combined, add in the spinach and Joka cheese.
- In a pan (20cm), place a piece of parchment paper and pour in the mixture.
- Sprinkle some sesame seeds. (Optional)
- Bake for 25-20 minutes.
Тhe recipe is prepared by Viktoria Krstevska (Victoria's Food Atelier)